Tropaeolum majus
Tropaeolum majus is a fast-growing, entirely edible annual from South America, beloved worldwide for its bold, spurred blooms in warm shades of red, orange, and yellow, and its round, parasol-like leaves. It symbolizes victory, conquest, and patriotism, and is equally at home in the vegetable patch, the flower border, and on the dinner plate.
Tropaeolaceae (Nasturtium family)
Late spring through autumn frost (May to October); often fastest-flowering of all garden annuals in cool weather

Similar flowers: nasturtiums and tagetes patulas also share similar meanings.
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Visit Full StoreFull sun to partial shade; flowers most freely in full sun; tolerates light afternoon shade in hot climates, which can extend the blooming season in summer heat
Low to moderate; drought tolerant once established; overwatering and overly rich soil produce abundant lush foliage at the expense of flowers
Poor to average fertility, Well-drained, Sandy or loamy, Tolerates a wide range of soils, Neutral to slightly acidic (pH 6.0-7.5)
Sow seeds directly outdoors after the last frost; seeds are large enough for children to handle easily and germinate in 7-14 days; soak overnight to speed germination
Do not fertilize; rich or nitrogen-heavy soil produces spectacular foliage and very few flowers; poor soil is the key to prolific blooming
Deadhead regularly to prolong the flowering season; allow some seed pods to ripen for self-seeding or save seed for next year
Watch for blackfly (aphids), which are attracted to nasturtiums; the plant is widely used as a trap crop to draw aphids away from more valued plants
Harvest leaves, flowers, and seed pods regularly for culinary use; the more you pick, the more the plant produces
Disclaimer: Information provided is for educational purposes only. Consult healthcare professionals before using any plant medicinally.
Yes, every part of Tropaeolum majus is edible. The flowers have a fresh, peppery, mildly spicy flavor and are used as colorful garnishes for salads, desserts, and drinks. The leaves are edible and taste similar to watercress. The unripe seed pods can be pickled to make a caper substitute. The mature seeds can also be ground and used as a seasoning. All plant parts are safe for human consumption and rich in vitamin C.
The most common cause of leafy but flowerless nasturtiums is overly rich or fertile soil. Nasturtiums evolved in poor Andean soils and thrive when starved of nutrients, directing their energy into flowering. Avoid feeding plants at all and plant in average to poor soil. Too much shade or excessive watering can also reduce flowering. Move to a sunnier spot and hold back on watering for best bloom.
Nasturtium symbolizes victory, courage, and patriotism. Linnaeus named the genus for the Roman trophy post (tropaion) because the round leaves and helmet-shaped flowers reminded him of a martial display of captured armor. In Victorian floriography nasturtiums represented a warlike disposition and conquest of adversity. They are also symbols of optimistic vitality and the joy of unpretentious, freely flowering beauty.
Tropaeolum majus is an annual in most climates and does not survive frost. However, it self-seeds very freely and will often naturalize in gardens, reappearing reliably year after year in mild climates if seeds are allowed to fall and overwinter in the soil. In frost-free climates (USDA Zones 9-11) plants may persist as short-lived perennials.
Yes, nasturtiums are excellent companion plants. They act as a highly effective trap crop for aphids (blackfly), drawing them away from more valued vegetables such as beans, tomatoes, and brassicas. The strongly scented foliage also deters some pests and whiteflies. They attract beneficial predatory insects and hoverflies, and their open flowers provide nectar for bees and butterflies, making them one of the most useful plants in an integrated vegetable garden planting scheme.
Discover other flowers with similar meanings, characteristics, or cultural significance.

Tropaeolum majus (and other spp.)
Nasturtiums are vibrant edible flowers with round leaves and trumpet-shaped blooms. They symbolize conquest, victory, and patriotism.

Tagetes patula
Tagetes patula, the French marigold, is a compact, free-flowering annual native to Mexico and Guatemala, beloved for its cheerful bicolored blooms in combinations of yellow, orange, red, and mahogany. It symbolizes warmth, happiness, and good luck, and is one of the most widely grown bedding plants in the world.

Coreopsis tinctoria (and other spp.)
Coreopsis are cheerful daisy-like flowers in bright yellows and oranges that bloom prolifically. They symbolize cheerfulness, joy, and always being happy.