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Shrub

Bixa orellana

Bixa orellana L.

AnnattoAchioteLipstick TreeUrucumRoucouBixaColorau

Annatto is a tropical shrub famous for its vibrant red seeds used as natural dye and spice for thousands of years. With charming pink flowers and spiny red seed pods, it is both ornamental and culturally significant worldwide.

Plant Family

Bixaceae (Bixa family)

Blooming

Throughout the year in tropical climates, primarily spring and summer

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Bixa orellana displaying pink flowers and distinctive bristly red seed pods
Bixa orellana displaying pink flowers and distinctive bristly red seed pods

Symbolism & Meanings

Key Meanings

Ancient Heritage
Natural Beauty
Indigenous Wisdom
Cultural Identity
Traditional Craft
Sacred Art

Perfect For

Traditional ceremoniesBody painting ritualsCultural festivalsCulinary traditionsArtisan markets

Color Meanings

Pink:Gentle beauty and tradition
Red Seeds:Life force, protection, and cultural identity
White:Purity and natural wisdom

Similar flowers: callicarpas and erigerons also share similar meanings.

Cultural Significance

Annatto holds profound cultural significance throughout the Americas, where indigenous peoples have used it for millennia. Called "lipstick tree" because ancient civilizations used the red dye for body paint, cosmetics, and spiritual rituals. The Aztecs used annatto as red ink for manuscript painting in the 16th century. Taíno people in Puerto Rico, Brazilian tribes, Tsáchila of Ecuador, and Amazonian communities used it for decorative purposes and as protection against evil spirits. The dye symbolizes cultural identity and connection to ancestral traditions. Today, annatto is the second most important natural food colorant in the world, used to color cheese, butter, and traditional dishes across Latin America, the Caribbean, and Southeast Asia. The plant represents the sustainable use of indigenous knowledge in modern commerce.
Related cultural flowers:Lavender, Fern
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Botanical Information

Physical Characteristics

Flower Size: 2 inches diameter (5 cm)
Plant Size: 6-20 feet tall (2-6 m) and 6-12 feet wide (2-4 m)
Flower Shape: Five-petaled, clustered in terminal branched panicles

Natural Habitat

Native to: Mexico, Central America, South America (tropical regions), Caribbean
Habitat: Tropical forests, forest edges, and disturbed areas
Climate: Tropical, Subtropical

Growing Guide

Sunlight

Full sun to partial shade (best in full sun)

Water

Moderate water needs, drought tolerant once established, prefers consistent moisture

Soil

Well-drained, Sandy, Loamy, Average to moderately fertile, Neutral to slightly alkaline (pH 6.5-7.5)

Expert Growing Tips

1

Plant in warm, frost-free locations

2

Tolerates pruning and can be maintained as hedge

3

Propagate from seeds or cuttings (cuttings flower earlier)

4

Grows quickly in tropical conditions

5

Hardy in zones 10-12

6

Harvest seed pods when they turn reddish-brown and bristly

7

Drought tolerant but produces better with regular watering

8

No serious pest or disease problems

9

Can be grown in large containers

Uses & Benefits

Ornamental Uses

  • Specimen shrub for tropical gardens
  • Hedgerow and living fence plantings
  • Accent plant with ornamental flowers and fruits
  • Container plant in conservatories
  • Flower borders and screening
  • Edible landscaping

Traditional Uses

  • Traditional use as astringent and purgative
  • Leaf decoctions used for dysentery and digestive issues
  • Applied to sprains and headaches in traditional medicine
  • Antioxidant and anti-inflammatory properties
  • Seeds used historically for treating intestinal parasites
  • Antimicrobial activity demonstrated in extracts

Disclaimer: Information provided is for educational purposes only. Consult healthcare professionals before using any plant medicinally.

Frequently Asked Questions about the Bixa orellana

What is annatto used for?

Annatto seeds are used as a natural orange-red food coloring for cheese, butter, and traditional dishes. The dye is also used in cosmetics, textiles, and body paint. As a spice, annatto adds mild earthy flavor to Latin American and Caribbean cuisine.

Is annatto safe to eat?

Yes, annatto is considered safe and is approved by the FDA and EFSA as a food coloring. It has been used safely for thousands of years. Some people may have rare allergic reactions, but this is uncommon.

How do you harvest annatto seeds?

Harvest annatto pods when they turn reddish-brown and the spiny exterior becomes dry. Split open the pods to reveal the red seeds. The waxy red coating on seeds is scraped off and processed into paste or powder.

Can you grow annatto from seeds?

Yes, annatto is easily grown from fresh seeds. Plant in warm soil, barely cover with soil, and keep moist. Germination occurs in 1-2 weeks. Plants grown from cuttings bloom earlier than seedlings.

Why is it called lipstick tree?

Annatto earned the name lipstick tree because indigenous peoples of the Americas traditionally used the red dye from seeds as lipstick, body paint, and cosmetics for ceremonial and decorative purposes.

Available Colors

Pink
Rose Pink
White

Quick Facts

Type:shrub
Family:Bixaceae (Bixa family)
Native to:Mexico
Blooms:Throughout the year in tropical climates, primarily spring and summer

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